About the role
Sonny’s BBQ is seeking a General Manager to lead daily operations at our Southern-style barbecue restaurant. In this role, you’ll oversee all front- and back-of-house activities, ensuring slow-smoked quality, friendly service, and a relaxed, family-oriented atmosphere. You will hire, train, and coach team members, manage labor and food costs, and drive sales through dine-in, drive-thru, takeout, and catering. The General Manager champions Sonny’s culture of teamwork, authenticity, and community…