About the role
Lilac at Marriott is a signature restaurant and bar concept delivering refined yet welcoming dining experiences for hotel guests and locals. The Lilac Manager leads daily front-of-house operations, ensuring exceptional service, smooth coordination with the kitchen, and adherence to Marriott standards. Responsibilities include supervising staff, managing reservations and floor flow, monitoring quality, and handling guest concerns. This role supports budgeting, inventory, and menu execution while…