Substitute - School Nutrition Assistant- Multiple Locations

For employment consideration you must upload the following:

Resume

Proof of passing 10th grade (High School Diploma, G.ED, or High School Transcripts)

Florida ID Card

This position exists to perform routine manual work in the preparation and serving of food in a school cafeteria.

Prepares food items for the daily menu. Serves food or keeps serving line supplied. Performs continuous preparation during serving periods. May be responsible for equipment in areas of kitchen and its operation and cleaning. May be responsible for keeping all areas of kitchen clean and sanitary. Stores leftover food properly. May be assigned cashiering duties and the maintenance of simple records. Checks supplies or issues supplies from the storage room. Assists the manager in simple record keeping. May occasionally be assigned the responsibility of the kitchen in the absence of the manager.

Performs other duties as assigned.

School Nutrition assistants shall have no less than a 10th grade education.

Completion of required training courses as established by departmental regulations. Some experience in kitchen, cafeteria or restaurant foodservice activities preferred. Bilingual/biliterate preferred.

Requires standing, walking and moving about to coordinate work. Requires face-to-face discussions and contact with individuals and/or teams. Requires coordination of work tasks to establish priorities, set goals and meet deadlines.

Requires standing for the majority of the day, and the ability to frequently lift, carry, move and/or position objects weighing up to 20 pounds, and infrequently weighing between 20 and 50 pounds. Requires working indoors in environmentally controlled conditions. Requires the proper use of personal protective devices and equipment as assigned.

Non-Exempt