About the role
Compensation Amount: 16.00 USD Hourly Job Summary: The Catering Supervisor oversees the Catering Attendants and ensuring that catered functions get set up, broken down and served correctly. The Catering Supervisor is the first point of contact for the client and customers, and must respond to and resolve concerns with urgency and professionalism. Job Description: ESSENTIAL FUNCTIONS Ensure complete guest satisfaction at all times. Handle guests’ complaints and solve them according to customer s…