About the role
A catering attendant sets up event spaces, serves food and drinks, and cleans up after events to ensure guests have a great experience. Role: Support food preparation, event setup, and guest service. Work Environment: Hotels, banquet halls, corporate offices, or outdoor venues. Physical Demand: Stand or walk for long periods and lift heavy Set up tables, buffets, serving stations, linens, and utensils. Prepare and present food items, such as salads or beverages, following safety rules. Serve fo…